The Server will interact with customers, take orders, prepare drinks, assess customer needs and preferences, make recommendations, know the ingredients of our cocktails, have knowledge of the food menu, check customer's identification and confirm it meets legal drinking age, restock and replenish inventory and supplies, create excellent guest experience and must comply with all food and beverage…

The retail supervisor will oversee the retail department and perform duties to ensure its smooth operation as required. This includes but is not limited to working retail shifts, inventory management, ticketed event set up, staff training, and overall store organization and operation. Responsibilities: Welcome guests to the venue Provide guests with help in the outlet Maintain a…

To perform a variety of skilled tasks in food preparation, cooking and presentation. Food preparation and service for a meal shift and/or concert events within a large restaurant operation. Responsibilities: Always provide superior service to our customers (internal and external). Setting up and stocking work areas with all necessary food, supplies and equipment. Preparation of various hot…