The Server will interact with customers, take orders, prepare drinks, assess customer needs and preferences, make recommendations, know the ingredients of our cocktails, have knowledge of the food menu, check customer's identification and confirm it meets legal drinking age, restock and replenish inventory and supplies, create excellent guest experience and must comply with all food and beverage…

Restaurant Manager: Assist/Support the GM in daily operations, budget, and goals Able to work Flexible hours, possible late-night shift, holidays, and weekends Interviewing, Hiring, and Training new staff members Training and holding the staff accountable Enforcing/Training on cash handling procedures Training staff on preparing alcoholic beverages for guests and server station…

To perform a variety of skilled tasks in food preparation, cooking and presentation. Food preparation and service for a meal shift and/or concert events within a large restaurant operation. Responsibilities: Always provide superior service to our customers (internal and external). Setting up and stocking work areas with all necessary food, supplies and equipment. Preparation of various hot…